Thursday, August 5, 2010

Delicious Dishes: Swiss Chard and Lentil Soup

I have a confession: I have a soup obsession. Even in the middle of the summer. To me, soup is the perfect meal.

Despite it being very warm outside, I tried making the Swiss Chard and Lentil Soup from Two Blue Lemons. It was fantastic. Filling enough to feel like a whole meal, delicious and nutritious. I also made another loaf of bread with the dough I had in the fridge. Seriously, you HAVE to try the method Artisan Bread in Five Minutes a Day! It's so easy to have fresh bread whenever you want! I am glad I tried these two together. It will be the perfect dinner when the weather gets cool this fall.

3 comments:

shelly said...

i love soup all year round also. it's my favorite meal! this soup sounds delish...i will have to give it a try :)

Carolyn said...

Yum! I really want to try baking my own bread but it sounds sooo hard and involved!

Melita said...

that is an obsession that i can handle :) i love soup anytime, any season. that soup looks amazing! taking two of my fav ingredients... wow! hugs!!